Indrayani Rice – Fragrant Heritage Rice from Maharashtra
We will send you a notification as soon as this product is available again.
Ships within 24–48 Hours
Grocery products: 3-day return
Fresh produce: Report quality concerns on the day of delivery.
Indrayani Rice is a cherished indigenous rice variety traditionally grown in the foothills of the Sahyadri ranges in Maharashtra, especially around the Indrayani River basin. Named after the sacred river, this rice is known for its distinct natural aroma, soft fluffy texture, and rich, comforting taste.
At Staple Kaka, our Indrayani Rice is carefully sourced from small and native farmers who follow natural and sustainable farming practices. Grown without chemical fertilizers, harmful pesticides, fumigation, or artificial polishing, this rice retains its original nutrients, fragrance, and purity.
By choosing Staple Kaka’s Indrayani Rice, you are supporting heritage farming, farmer livelihoods, and India’s age-old food wisdom.
Indrayani River Basin, Maharashtra
Indrayani Rice is a traditional indigenous rice variety cultivated in the foothills of the Sahyadri ranges, particularly around the Indrayani River basin in Maharashtra. Named after the sacred river, it has been part of the region’s farming and food traditions for generations. Small and native farming communities continue to cultivate this heritage grain using natural and sustainable farming practices. The fertile river basin, favourable climate, and established rice-growing traditions of the region help preserve its naturally aromatic grains and soft texture.
Why TSK sources this
- Traditional indigenous variety
- Sahyadri foothill grown
- Small farmer sourced
- Natural farming practices
- Naturally aromatic grains
- Carefully sourced
From our sourcing journey