Khand - Natural & Unrefined Sugar | The Staple Kaka
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The Staple Kaka’s Khand is a pure, unrefined natural sweetener made from sugarcane juice - retaining its natural minerals and earthy sweetness. Unlike white sugar, it’s processed without chemicals or bleaching agents, making it a wholesome choice for your kitchen.
Ideal for tea, coffee, Indian sweets, and daily cooking, The Staple Kaka’s Khand adds rich flavor with a touch of traditional goodness. Choose purity and authenticity in every spoonful - the way sweetness was meant to be.
Rajasthan & Madhya Pradesh
Khand is sourced from Rajasthan and Madhya Pradesh, where sugarcane cultivation and the production of traditional unrefined sweeteners have been part of regional agriculture for generations. The favourable climate and productive farming landscapes support sugarcane cultivation across both states. Local farming communities continue to preserve established methods of processing sugarcane into traditional sweeteners. Staple Kaka sources Khand from Rajasthan and Madhya Pradesh, reflecting a commitment to regional produce, traceable sourcing, and agricultural traditions rooted in these growing regions.
Why TSK sources this
- Unrefined sugarcane sweetener
- Made from sugarcane juice
- No bleaching agents
- Traditional processing methods
- Carefully sourced
- Everyday kitchen staple
From our sourcing journey