Kashmiri Mirch Powder (Rich Color & Mild Spice)
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Finely ground Kashmiri red chillies known for their vibrant red color and mild heat.
Adds rich color and flavor to dishes without making them too spicy.
Perfect for curries, gravies, and traditional Indian cooking.
Kashmir
Kashmiri Mirch Powder is made from Kashmiri red chillies, a variety traditionally associated with the Kashmir region. The area's growing conditions and long-standing cultivation practices have made these chillies well known in Indian kitchens for their distinctive colour and mild pungency. Local farming communities cultivate and harvest the chillies before they are dried and finely ground. This traditional process preserves the characteristic vibrant red colour and balanced flavour that make Kashmiri chilli powder a staple ingredient in many regional recipes.
Why TSK sources this
- Traditional chilli variety
- Finely ground powder
- Vibrant natural colour
- Mild spice level
- Suitable for curries
- Traditional Indian cooking
From Kashmir growing region